Lemon Pie FillingFrom oregongrandma 8 years ago
How to make it
- Beat all ingredients together, adding 2 cups boiling water.
- Cook over a double boiler until thickened, stirring occasionally.
- Note: Save the whites for the mirange.
The Cookoregongrandma OR
The Rating5 people
Yep, this is the Best... love it!! got my 5shirleyoma in Cove loved it
Love it, got my 5henrie in Savannah loved it
Delicious and simple. Making this right now. I'm going to add a bit of lemon zest. Thanks for this 5 post!miriam in Winnipeg loved it
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