Recipe

Oven Pulled Pork Recipe

	Solanaceae / All my dishes 1 year, 7 months ago If you don't have a smoker but love pulled pork this is an easy, do it in the house version. Goes perfect with coleslaw and hearty rolls. Prep:10m Cook:360m Servings:6	Solanaceae
	bbq pork easy pulledpork

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Fans

juliecake

Ingredients

5 lb Boston Butt of pork

1 T spicy mustard

Garlic powder, to taste

salt, to taste

pepper, to taste

aluminum foil

can of your favorite cola

Your favorite BBQ sauce

Directions

Preheat oven to 500*

Place the pork roast in a pan.

Rub all visible sides with mustard.

Sprinkle liberally with garlic, salt & pepper.

Pour enough cola in the bottom of the pan to cover about 1/2" deep.

Cover and seal pan tightly with aluminum foil.

Place pan in oven, reduce heat to 225*.

Bake for 6 hours.

Remove from oven, put pork in a clean vessel and pull.

Season with more garlic powder, salt, pepper and dress lightly with BBQ sauce.

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Comments

shandy 1 year, 7 months ago said:
This sounds delicious! A must try for the weekend and thank you for sharing =D

juliecake 1 year, 7 months ago said:
Sounds yummy! Will bookmark this and try it very soon. Thanks.

whuebl 1 year, 6 months ago said:
I usually do use my electric smoker for pulled pork and this sounds like a great alternative.... could actually just keep it uncovered in the smoker as it has a bath of water just under the grilling racks.

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