Ingredients
- 4-6 game hens shopping list
- i can of mixed nuts, shaved almonds, shopping list
- half pound of crisp fried bacon shopping list
- 3 cans cream of chicken soup shopping list
- white wine shopping list
- swiss cheese shopping list
How to make it
- preheat oven to 350
- into a roaster pour in the cans of creamy soup...add 2 cans of white wine and stir it good
- nest the game hens in the roaster breasts facing up and place the birds legs to the inside of the roaster... the soup should float into the cavities..
- crush and crumble the bacon into little bits and sprinkle all over...
- take a whole can of mixed nuts...run them through a hand grinder once to make them into small pieces...
- sprinkle all over....
- shred -shave -or tear the cheese and layer over the breasts to trap the sprinkles ........
- bake for one hour at least
- poke to a bone.......no red juices there done......
- if you put this on wild rice........wow.......
People Who Like This Dish 4
- lovethedepp Central, WI
- httpmom San Francisco Bay Area, CA
- auntybea Vernon, Canada
- troutwhisperer Two Harbors, MN
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