Recipe

Chocolate Covered Cherry Cake Recipe


Chocolate Covered Cherry Cake Recipe
This is such a lovely cake. WONDERFUL to eat!

Oregongrand

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Ingredients
  • 1 pkg. devil's food cake mix with pudding
  • 1 (21 oz) can cherry pie filling
  • 2 large eggs
  • 1 tsp. almond extract
  • ***CHOCOLATE GLAZE***
  • 1 cup sugar
  • 1/3 cup butter
  • 1 pkg. semi-sweet chocolate chips
  • 1/3 cup whole milk

Directions
  1. Preheat oven to 350 degrees.
  2. Spray 13 x 9-inch pan.
  3. Put cake mix, pie filling, eggs, and extract in mixer
  4. Mix on low for 1 minute.
  5. Beat an additional 2 minutes on medium speed.
  6. Put in pan and bake for 30-35 minutes.
  7. **Glaze***
  8. Put sugar, butter and milk in saucepan over medium/low heat.
  9. Stir until it is boiling.
  10. Remove from heat and stir in chocolate chips.
  11. Stir until smooth and pour over warm cake.

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Comments


Would love this one, love all the combination of ingredients right down to the almond flavoring with the cherries. YUM, you got my 5


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