Congealed Spinach Salad
From chefmeow 15 years ago
- 10 minutes to make
- Serves 8
This is a recipe that has been on our holiday dinner table for as far back as I can rembmer. My mother still makes this and we still enjoy it. Bursting my a lot of great flavors. Enjoy
Ingredients
- 3 ounce package lime gelatin shopping list
- 3 ounce package lemon gelatin shopping list
- 2 cups boiling water shopping list
- 10 ounces small curd cottage cheese shopping list
- 1 can crushed pineapple shopping list
- 2/3 cup chopped walnuts shopping list
- 1 cup mayonnaise shopping list
- 1 tablespoon horseradish shopping list
- 10 ounce package frozen chopped spinach thawed and drained but not cooked shopping list
How to make it
- Dissolve gelatins in boiling water then mix all ingredients and pour into rectangular glass dish.
- Chill until set.
People Who Like This Dish 1
- bluewaterandsand GAFFNEY, SC
- mystic_river1 Bradenton, Florida
- chefmeow Garland, TX
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The Rating
Reviewed by 2 people-
How unique chef! ^5 Good job as usual.
JM
mystic_river1
in Bradenton loved it
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Interesting recipe. I love Spinach and fruits, so it sounds delicious to me!
bluewaterandsand
in GAFFNEY loved it
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