How to make it

  • Preheat oven to 375° F
  • Layer the apples in a 9-inch square pan.
  • Mix together the remaining ingredients in a medium-sized bowl. Distribute over the top of the fruit and pat firmly into place.
  • Bake uncovered for 35 to 40 minutes, or until the top is crisp and lightly browned and the fruit is bubbling around the edges. Serve hot, warm, or at room temperature, plain or a la mode.

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