How to make it

  • Combine tomatoes, bell pepper, cucumber, cheese, scallions, basil, and salt in large bowl. Whisk oil, vinegar, garlic, cumin, and oregano in small bowl. Pour oil mixture over tomato mixture and toss to coat. Cover and let stand at room temperature 1 hour.
  • Toss tomato mixture with cooked pasta and reserved pasta cooking water, if necessary. Serve.
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Reviews & Comments 3

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  • kisses 4 years ago
    This is a great recipe. i first made it several years ago when i found it in Cooks Country magazine. It won their 2008 best pasta award!
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  • chefeden 8 years ago
    Eden! Thanks Im so honored!Lol ..jk
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  • krumkake 10 years ago
    I'm going to make this for the holiday weekend - sounds perfect...I love tomato and basil together, and throw in some pasta - I'm in heaven! Thanks, Shandy!!
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