How to make it

  • Cook garlic and onions briefly in hot oil and add the ginger over medium high heat..
  • Add the lemon juice and water, lemon rind, chili pepper and turmeric.
  • Reduce the heat and add the coconut milk.
  • Bring to a boil and add the fish, simmer with a cover for about twenty minute on low heat.
  • Garnish with fresh cilantros and raisins

Reviews & Comments 3

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    " It was good "
    zia ate it and said...
    it's a very tasty dish.i loved it.
    Was this review helpful? Yes Flag
    " It was excellent "
    trigger ate it and said...
    You and me think alike I cook with raisins also.
    This recipe is great. That roti bread is so good too
    High Five Kidaria
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    " It was excellent "
    buzzbear ate it and said...
    Don't know why I missed this.
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