Ingredients

How to make it

  • In a medium saucepan, combine the water and sugar and bring to a boil, stirring with a wooden spoon until the sugar dissolves.
  • Reduce the heat to moderate and simmer for 5 minutes; then let the syrup cool.
  • In a blender or food processor, combine the sugar syrup with the basil, cilantro, mint, tarragon, lemon zest and lemon juice, and puree.
  • Let stand for 1 hour, then strain through a coarse sieve, pressing on the solids with the back of a spoon to extract as much liquid as possible.
  • For each drink, pour � cup of the fresh herb syrup over cracked ice and fill with club soda. Garnish the drinks with a lemon twist, mint sprigs, and serve.
  • Variation: To make a cocktail, add half a shot of vodka and half a shot of rum to each drink.

Reviews & Comments 4

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    " It was excellent "
    momo_55grandma ate it and said...
    sounds interesting thanks
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    " It was excellent "
    tomkitten ate it and said...
    This sounds nice and refreshing. I'm looking forward to trying this soon with the warm weather turning up! Thanks!
    Was this review helpful? Yes Flag
    " It was excellent "
    noir ate it and said...
    Terrific! :)
    Was this review helpful? Yes Flag
    " It was excellent "
    jett2whit ate it and said...
    We used to have fresh mint growing on the side of our house. It would smell so good when you'd brush up against it. I'm gonna have to grow some at my house now. Thanks for sharing this refreshing drink! jett
    Was this review helpful? Yes Flag

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