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Home Pork Rib Roast In Slow Cooker With Mustard

Asiago Asparagus Omelet Recipe

Ingredients

How to make it

  • Heat nonstick pan that has been brushed with oil.
  • Whisk together eggs, water, salt and pepper.
  • Pour egg mixture into pan swirling around and lifting gently so that all eggs cook.
  • While eggs are cooking place asparagus and cheese on half of the omelet.
  • Sprinkle with tarragon then gently fold the other half over.
  • Once set lift and move omelet to serve or keep in warm oven until all omelet are ready.
  • Arrange reserved asparagus tops in a semicircle and lay a tarragon twig on top.

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The Cook

chefmeow Garland, TX

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