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Home Chinese Home Made Salsa

Southwest Black Bean And Cheese Bake Recipe

Ingredients

How to make it

  • Preheat oven to 325ºF.
  • Lightly spray baking dish with no-stick cooking spray.
  • Crush tortilla chips and place in bottom of baking dish.
  • Cut 11 inch diameter flour tortillas into 1/2 inch wide strips.
  • Spread all the tortilla chips over the bottom of the dish.
  • Layer in the following order: half of black beans (15 oz), 2 cups of cheddar cheese, half of the flour tortilla strips, and 3 cups of salsa.
  • Next, layer in the following order: 2 cups of cheddar cheese, remaining flour tortilla strips, and remaining (15 oz) of black beans.
  • Spread 2 cups of mozzarella cheese over top.
  • Cover with foil that has been sprayed with cooking oil on the side facing the cheese (so it will not stick) and bake 50 minutes.
  • Uncover and bake an additional 10 minutes.
  • Serve with extra salsa if desired.

Reviews & Comments 4

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  • shellaugusta 16 years ago
    This looks scrumptious! All of my favorite things wrapped up into one dish and looks outstanding. I will be making this for sure but might have to use some healthy tortillas, etc since I'm dieiting :) Thanks so much!
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  • southernbelle8 17 years ago
    This was delicous, i made it this week! I actually made it the day before, and just added about 10 minutes to the baking time (since it had just come out of the fridge), it was so yummy! It was a big hit with my family, i will definitly be making this again. One thing, the ingredient list calls for green chilis but the recipie doesn't specify when to add them. So i finished making it and realized i hadn't put them in, i chopped them up real fine and sprinkled them on the top.
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  • dariana 18 years ago
    I love black beans too! Enjoy, this really is tasty!
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  • krumkake 18 years ago
    That looks incredibly good! I've been on a black bean kick lately and this recipe will fit that addiction perfectly.
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The Cook

dariana IL

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