Recipe

Chrysanthemum Tea Recipe

Add Step-by-Step Photos	Wiffy / All my dishes 1 year, 7 months ago How does one cope when things get too hot to handle? Herbal cooling tea (å‡‰èŒ¶), in this case, the no-fuss Chrysanthemum Tea - comes to the rescue! This requires just a few ingredients and takes only 10 minutes to make. It quenches your thirst and h... More Prep:5m Cook:5m Servings:2	Wiffy
	cooling herbal tea cheap easy fast refreshing soothing cooling

Chrysanthemum Tea in

licorice

chrysanthemum

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Ingredients

50g dried chrysanthemum flowers

10g licorice (liquorice) roots (aka gan zao) - About 8 pieces*

1 litre water

rock sugar

* skip this if you are pregnant or have high-blood pressure

Directions

In a pot, add chrysanthemum, licorice roots and water, bring to a boil.

Once the water starts to boil, add rock sugar to taste and off fire (do not boil for too long).

Take out the chrysanthemum flowers and licorice roots using a strainer.

You may re-use the ingredients by adding water and boiling to brew a second round if you wish.

(Drink chilled or at room temperature.)

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Comments

divaliscious 1 year, 7 months ago said:
Sounds very interesting!

wiffy 1 year, 7 months ago said:
Thanks divaliscious! =)

kidaria 1 year, 7 months ago said:
Very interesting! Thanks for the post!

wiffy 1 year, 7 months ago said:
Thank you kidaria :)

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