Short Ribs With Mustard Recipe

Short Ribs With Mustard

From thegoldminer 16 years ago

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120 minutes to make
Serves 2

A tasty meat meal infused with flavors of onion and mustard. Make and bake. Even though you put on a lot of mustard,it is less pronounced once cooked, just makes it good stuff.

east
to
make
beef
onions
and
mustard
bake

Ingredients

How to make it

Slice onions.
Brown ribs in fry pan with oil.
Place heavy duty foil on counter.
Place a layer on onions on foil.
Pour water on onions. You should have the edges of the foil turned up to keep water from flowing off.
Sprinkle salt and pepper and garlic on all sides of ribs.
Squirt mustard on ribs and rub mustard all over the rib. See pics.
Place ribs on onions.
Once all ribs are coated, cover with remaining onions.
Fold foil and seal all seams.
Place sealed foil pouch in a broiler pan so any juices don’t spill in oven.
Place in preheated 350 F oven.
Cook for two hours.
Remove and let rest. Be careful opening foil.
Six onions cook down to almost nothing and getting onions with each bite of meat is the best.
I usually sprinkle a little salt and pepper on the ribs and onions once on the plate.

The Meat Close

Close up Close

Heating the oil Close

Ready to Cook Close

Browning Close

Browned Close

Cut off the bottom Close

Ready for slicing Close

Sliced Close

Seasoned Rib Close

Mustard added Close

Mustard smeared Close

Close up Close

Start Layering Close

Covered in Onions Close

Lay onions on Close

Start wrapping Close

All wrapped Close

Cooked Close

Check the bone Close

Yummy stuff Close

Juicy Good Close

Lay on the onions Close

Dinner is served Close

Close up Close

People Who Like This Dish 3

chefmeow Garland, TX
legoflamb New York, NY
raelene1951 Brighton, CO
thegoldminer Sacramento, CA
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Reviews & Comments 5

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" It was excellent "
raelene1951 ate it and said...
This is excellant. We have made them!
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" It was excellent "
legoflamb ate it and said...
I make short ribs a lot of ways, but I've never made them this way. I reall do meke them a lot, most often I put them is soup or in the broiler with soy sauce and honey. I am going to do this soon, maybe even with some cabbage thrown in there. Great stuff!
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" It was excellent "
raelene1951 ate it and said...
I lost my old recipe for these. Thanks for the post! All the pictures are terrific.
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angelgal 16 years ago
Will have to try!!! ;)
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" It was excellent "
chefmeow ate it and said...
Yummy. Love the sounds of this and what fantastic pictures along the way. Great post. You have my 5.
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thegoldminer Sacramento, CA

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The Rating

Reviewed by 3 people

Yummy. Love the sounds of this and what fantastic pictures along the way. Great post. You have my 5.

chefmeow in Garland loved it
I lost my old recipe for these. Thanks for the post! All the pictures are terrific.

raelene1951 in Brighton loved it
I make short ribs a lot of ways, but I've never made them this way. I reall do meke them a lot, most often I put them is soup or in the broiler with soy sauce and honey. I am going to do this soon, maybe even with some cabbage thrown in there. Great ...more

legoflamb in New York loved it

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