Recipe

Caramel Frosting Recipe


Caramel Frosting Recipe
A nice icing that I love on chocolate or butterpecan cake

Taylorsue82

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Ingredients
  • 3 Tablespoons milk
  • 3 tablespoons margarine
  • 1/2 cup dark brown sugar
  • 1 2/3 cup powdered sugar

Directions
  1. Combine milk, margarine n brown sugar in saucepan. Heat untill sugar dissolves.
  2. Cool to room temp.
  3. Stir in powder sugar.
  4. Beat until frosting is smooth and of spreading consistency.
  5. I double this recipe for a 13x9" cake or a 2 layer cake.

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Comments


Have to try this. I love caramel.


Easy and delicious!


YUMMY!!!Easy too. gets my 5 forks, Lucy


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