Orange Ham Kebobs
From chefmeow 16 years agoIngredients
- 1-1/2 pound fully cooked ham cut into 24 cubes shopping list
- 2 medium oranges peeled and cut into eighths shopping list
- 1 large green pepper cut into 16 pieces shopping list
- 1 large sweet red pepper cut into 16 pieces shopping list
- 1/2 cup orange juice shopping list
- 2 tablespoons tomato paste shopping list
- 1/4 teaspoon ground ginger shopping list
How to make it
- On eight metal skewers alternately thread three ham cubes, two orange pieces, two green pepper pieces and two red pepper pieces.
- Place on a broiler pan with rack and broil 5 inches from heat for 8 minutes turning occasionally.
- In a small bowl combine orange juice, tomato paste and ginger and mix well.
- Brush half over kabobs then broil 3 minutes.
- Turn kabobs and brush with the remaining sauce then broil 2 minutes more.
People Who Like This Dish 4
- lovemybirds Dayton, OH
- imhungry Northern, OH
- chefmeow Garland, TX
- billyd Rocky Mount, NC
- msamethyst1 Madison, WI
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