Ranch Stew
From irishangel1973 15 years ago
- 90 minutes to make
- Serves 8
This is very thick and hearty, and has just enough of a kick. Great to freeze and have leftovers, too!
Ingredients
- 1 clove garlic, chopped shopping list
- 2 medium bell peppers, chopped shopping list
- 2 medium onions, chopped shopping list
- 2 lbs ground beef shopping list
- 2 tbsp chili powder shopping list
- 2 tbsp sugar shopping list
- 1 can Ro-Tel tomatoes shopping list
- 2 cans lima beans shopping list
- 2 cans whole kernel corn shopping list
- 2 cans red beans, drained shopping list
How to make it
- Saute onions, bell pepper, and garlic.
- Brown meat.
- Put all ingredients in large pot on low heat.
- Simmer over low heat 1 1/2 hours.
- Serve.
People Who Like This Dish 4
- bluewaterandsand GAFFNEY, SC
- snowcat17 Milwaukee, WI
- mintymommybee Anderson, IN
- debbie919 Manahawkin, NJ
- irishangel1973 Nashville, TN
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The Rating
Reviewed by 3 people-
oh yeah!!! my kinda' eats:) I reckon I kin rustle up them there cowpokes (my nephews) for a big bowl:) HIGH FIVE FORKS!! (don't mind me, I'm just being silly:))
snowcat17
in Milwaukee loved it
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This works for me!
bluewaterandsand
in GAFFNEY loved it
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