Easy Sticky Buns
From thepiggs 15 years ago
- 12 minutes to make
- Serves 10
A quick and easy cinnamon sticky bun recipe.
Ingredients
- 2 tbsp butter shopping list
- 3 tbsp brown sugar shopping list
- ¼-½ tsp cinnamon shopping list
- 2 tbsp maple syrup shopping list
- ½ cup chopped pecans or walnuts shopping list
- 1 tube refrigerated biscuits shopping list
How to make it
- Heat oven to 425º or to temperature indicated on biscuit package.
- In 8-inch cast iron skillet, melt butter. (or use other 8-inch baking pan.) Add brown sugar, cinnamon, syrup and nuts. Mix well
- Open canned biscuits, separate and place evenly over mixture in skillet. (Can also sprinkle a little more cinnamon over the top of the biscuits, if desired.)
- Bake 10-12 minutes.
- Place plate on top of skillet or pan. Turn over carefully. This must be done while the sticky buns are still quite warm, as they won’t come out if the topping cools.
- Serve after the buns have cooled.
The Rating
Reviewed by 6 people-
Oh, yeah, love the easy, love the sticky. YUM
notyourmomma
in South St. Petersburg loved it
-
OK, piggs, this is a winner for sure. I can't wait 'til the weekend to make these for part of our brunch. - Susana
PS -Work dyring the week so the weekend brings a big brunch to make up for lost time.
susana
in Mandeville loved it
-
This Sounds Terrific!
bluewaterandsand
in GAFFNEY loved it
The Groups
- Not added to any groups yet!
Reviews & Comments 5
-
All Comments
-
Your Comments
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "