Side Of Salmon With Asian Flavours Recipe

Side Of Salmon With Asian Flavours

From mystic_river1 15 years ago

Marinading the salmon cuts the oiliness and the oriental ingredients add excitement for more adventurous diners.

Mix all the marinade ingredients together. Place the fish, skin side down on a large ovenproof platter and spread the marinade over the meaty side. Cover with cling film and refrigerate overnight.
Preheat the oven to 400F Remove the saran wrap and bake the fish open for 20-25 minutes.
Serve at room temperature, still slightly warm or well chilled. It tastes great at any temperature.
Garnish with fresh lemon thyme.

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" It was excellent "
trigger ate it and said...
Joymarie this is so well thought out.
Thyme goes so well with salmon I love the chili grill seasoning.
Thank you for reminding me to Remove the saran wrap.

Michael
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mystic_river1 15 years ago
Thanks Miss Shirley!
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" It was excellent "
shirleyoma ate it and said...
Oh wow! This sounds fantastic, love Salmon and this hits the spot! got my 5 ... hugssssssss
Was this review helpful? Yes Flag

mystic_river1 Bradenton, Florida

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Reviewed by 3 people

Joymarie this is so well thought out.
Thyme goes so well with salmon I love the chili grill seasoning.
Thank you for reminding me to Remove the saran wrap.

Michael

trigger in loved it
Oh wow! This sounds fantastic, love Salmon and this hits the spot! got my 5 ... hugssssssss

shirleyoma in Cove loved it

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