How to make it

  • Beat the whipping cream with an electric mixer until soft peaks form.
  • Fold in the sweetened condensed milk and chocolate syrup.
  • Pour it into a one-quart pan or baking dish and freeze.

Reviews & Comments 2

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    " It was excellent "
    sparkytoo ate it and said...
    This is quick and easy! And you don't need an ice cream machine. I have made this recipe several times and each time, it turns out better (and cheaper to make) than store-bought ice cream. No more store-bought ice cream for me. My husband and I LOVE THIS!
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    " It was excellent "
    itsjustjuwah ate it and said...
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