Tasty Snickerdoodles
From sallygugg 15 years ago
- 30 minutes to make
- Serves 36
Okay, here it is...THE snickerdoodle recipe. I make these a lot during the holidays (they freeze well) and I get special requests from the family for these all the time. I once mailed one (just one) of these cookies to my brother-in-law in an envelope just before the holidays to whet his appetite for them!
Ingredients
- 2 1/2 cups flour shopping list
- 2 tsp. cream of tartar shopping list
- 1 tsp. baking soda shopping list
- 1/4 tsp. salt shopping list
- 2 sticks butter (softened) shopping list
- 1 1/2 cups sugar shopping list
- 2 eggs shopping list
- 4 tsp. cinnamon shopping list
- 1/2 cup sugar shopping list
How to make it
- Preheat oven to 350
- In medium bowl sift flour, cream of tartar, soda and salt together
- In large bowl mix butter and sugar with hand mixer till fluffy
- Add eggs and mix well
- Stir dry mixture into wet mixture, mix till smooth
- In seperate small bowl mix cinnamon and sugar together
- Roll dough into 1 1/4" balls
- Roll balls in cinnamon and sugar mixture
- Bake on parchment lined cookie sheet (one sheet at a time) in upper third of oven for 8 to 10 min.
- Cool on racks
The Rating
Reviewed by 2 people-
Yes! These are THE BEST snickerdoodles. Thanks to your work. :))
vikirose13
in Habo Sweden loved it
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" It was excellent "