Pork AdoboFrom cherriepie 8 years ago
How to make it
- In a frying pan, add water, vinegar, garlic, salt and the pork chops.
- Simmer until the pork is cooked through; about 15 minutes.
- Remove pork and set aside liquid.
- Add the oil and fry the pork.
- Return liquid and soy.
- Simmer gently for 5 minutes.
- Serve with plan rice.
The Cookcherriepie Melbourne, AU
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