Recipe

Warm Compote Of Pears And Cranberries Recipe


Warm Compote Of Pears And Cranberries Recipe
This recipes comes from an estate sale that I obtained in 1988 when I purchased the family collection. I have not made this, but it sounds really good. I love everything in it.

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Ingredients
  • 1/2 cup apple cider
  • 1/3 cup granulated sugar
  • 1 cup fresh cranberries
  • 1 tablespoon fresh lemon juice
  • 4 large ripe pears peeled cored and cut into 8 equal slices
  • 1/4 cup raisins

Directions
  1. In medium saucepan bring cider, sugar and cranberries to a boil over medium heat.
  2. Cover and cook 3 minutes.
  3. Add lemon juice, pears and raisins then and mix gently with a rubber spatula.
  4. Reduce heat then cover and simmer 5 minutes stirring once or twice.
  5. Remove cover and simmer another 6 minutes stirring occasionally until pears are just tender.
  6. Transfer compote to a bowl and serve.

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