Recipe

Radish Salad Recipe


Radish Salad Recipe
I love this salad. I love this salad. I love this salad. Yummy. Healthy and so full of wonderful flavors.

Chefmeow

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Ingredients
  • 2 cups thinly sliced radishes
  • 3 tablespoons thinly sliced green onions with tops
  • 1/2 cup finely diced Swiss cheese
  • 1 clove garlic finely minced
  • 1/4 teaspoon kosher salt
  • 1/8 teaspoon freshly ground black pepper
  • 1 tablespoon tarragon vinegar
  • 1/2 teaspoon Dijon mustard
  • 3 tablespoons extra virgin olive oil
  • Lettuce leaves

Directions
  1. Place radishes, onions and cheese in a medium bowl then mix well.
  2. In a small bowl combine garlic, salt and pepper and mash with a fork until blended.
  3. Add vinegar and mustard then mix well.
  4. Gradually whisk in oil until well emulsified and pour over salad.
  5. Cover and refrigerate 2 hours.
  6. Serve over lettuce leaves on individual salad plates.

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Comments


Wow! You're dishes are very similar to what we ate at home.


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