Recipe

Walnut-stuffed Mushrooms Recipe


Walnut-Stuffed Mushrooms Recipe
This is a different spin on your regular stuffed mushrooms. The walnut adds an incredible nutty taste. Try it, you'll love them.

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Ingredients
  • 2 Tab. Butter
  • 3/4 cup Italian style bread crumbs in the can
  • 1/4 cup finely chopped walnuts
  • 1/3 cup minced onion
  • 2 Tab chili sauce
  • 1 tea salt
  • 2 Tab fresh lemon juice
  • dash of pepper
  • 50 med. mushroom caps

Directions
  1. This is all done in the microwave
  2. In a 1 quart glass casserole melt butter 30 seconds. Combine with bread crumbs and walnuts and cook 2 1/2 to 3 1/2 minutes. Stirring halfway through cooking time. Add onion, chili sauce, salt, lemon juice and pepper and blend evenly.
  3. Stuff mushrooms using about 1 Tab. stuffing per cap.
  4. Arrange 10 to 12 mushrooms on a paper plate, cover with waxed paper and cook 8 to 10 mins. rotating dish 1/4 turn halfway through cooking time, most new microwaves have a self turn. Serve hot.

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Comments


I live 2000 miles away yet I heard this recipe calling me.
I love stuffed mushrooms and with walnuts and fresh lemon oh so good.

Start the printing presses for your cook book I want a signed copy please
Michael


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