Unbaked Graham Cracker Bars
From chefmeow 15 years ago
- 10 minutes to make
- Serves 12
UNBAKED GRAHAM CRACKER BARS This recipe came from an estate sale. I obtained it when I purchased the family collection from the Smith Estate in Granbury, Texas in 1987.
Ingredients
- 1 cup butter shopping list
- 1/2 cup milk shopping list
- 1 cup sugar shopping list
- 1 beaten egg shopping list
- 1 cup shredded coconut shopping list
- 1 cup chopped nuts shopping list
- 1 cup graham cracker crumbs shopping list
- 1 whole sleeve graham crackers shopping list
How to make it
- Line a rectangular pan with whole graham crackers.
- Mix butter, milk, sugar and egg then cook mixture to a full boil.
- Remove from heat then add coconut, nuts and crumbs.
- Mix well then spread evenly over crackers in pan.
- Cover with another layer of whole grahams.
- Frost with powdered sugar icing and refrigerate.
People Who Like This Dish 6
- momo_55grandma Mountianview, AR
- dridaff Fredericton, CA
- knoxcop Los Alamos, NM
- clbacon Birmingham, AL
- jeffsgirl Medford, OR
- cookiewoman Convoy, OH
- chefmeow Garland, TX
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The Rating
Reviewed by 1 people-
have made tthis definetely good thanks for the recall.
momo_55grandma
in Mountianview loved it
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" It was excellent "