Italian Pork Chops Mozzarella
From helewes 16 years ago
- 25 minutes to make
- Serves 8
Now this recipe isn't about gourmet. It's about you need to get something on the table quick! You can use the ingredients you have on hand or try mine. It's good and everyone will appreciate the effort, even if they are in a hurry to do something else. Read more Please let me know how it works out for you or of course, how you made it better. See less
Ingredients
- 8 boneless pork chops, 1/2 inch thick shopping list
- 1 packet SHAKE ''N BAKE Original pork seasoned Coating Mix shopping list
- 1-1/2 cups spaghetti sauce shopping list
- 1 cup shredded mozzarella cheese shopping list
How to make it
- Coat chops with coating mix as directed on package.
- Discard any remaining coating mix.
- Place chops in 15x10x1-inch baking pan.
- Bake at 425°F for 15 minutes or until cooked through.
- Top chops with spaghetti sauce and cheese.
- Bake an additional 10 minutes or until sauce is warm and cheese is melted.
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