Recipe
Green Leaves With Grilled Goat Cheese Recipe
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Jencathen / All my dishes 2 months, 4 weeks ago
NIce light and refreshing tapas or salad for any occasion. I love grilled goat cheese.
Prep:10m Cook:5m Servings:4
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 Jencathen |
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Fans
Ingredients
- 11 oz goat cheese
- 1 tbsp oil
- 1 bag baby green leaves
- Vinaigrette:
- 1/2 cup extra virgin olive oil
- 3 tbsp sherry vinegar
- 1 tbsp honey
- Salt
- Pepper
Directions
- Vinaigrette:
- Dissolve salt, pepper and honey in the vinegar and beat in the extra virgin olive oil until an emulsion forms.
- Cut the cheese into 3/4" slices, brush with oil, and grill until golden.
- Serve onto plates, add the salad and dress with vinaigrette.
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chefmeow 2 months, 4 weeks ago said:
I have to agree with you, grilled goat cheese is awesome. Great post. You haev my 5.
grandmommy 2 months, 2 weeks ago said:
How on earth did I miss this recipe? I am a goat cheese nut! Love the stuff, and in any form! There is a goat gouda that has tickled my fancy latley. I'll be sure to try and use this one. Thanks again.