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Home Rum Cake With Semisweet Chocolate

Jalapeno Artichoke Dip Recipe

Ingredients

How to make it

  • Preheat your oven to 325º. Cut up artichoke hearts. Mix all ingredients and artichokes together with mixer. Pour mixture into baking dish. Bake uncovered until lightly browned on top (about 45 minutes to 1 hour). Serve with pita chips or tortilla chips

Reviews & Comments 3

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    " It was excellent "
    kstandafer ate it and said...
    They sell something very similar to this (pre-made) at Costco. It has been my go-to party food, but was looking for a recipe to make it myself. This is it!! I actually doubled the recipe and made it in the crock-pot. I used the pickled jalepenos and instead of chopping the artichokes I gave them a few quick whirls in the food processor. Served them with sliced baguettes instead of chips, but have done pita chips and crackers before. Definitely a hit!!
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    " It was excellent "
    jett2whit ate it and said...
    Yum! sounds good to me!!
    Was this review helpful? Yes Flag
  • dr_neal 16 years ago
    Thanks, glad to share
    Was this review helpful? Yes Flag
  • thepiggs 16 years ago
    This sounds quite interesting. I will have to give a try. I bet we will like it!
    Thanks for sharing this with us.

    Was this review helpful? Yes Flag

The Cook

dr_neal West Monroe, LA

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