Ingredients
- 2 cups all-purpose flour shopping list
- 1 teaspoon baking powder shopping list
- 1 teaspoon baking soda shopping list
- 2 teaspoon cinnamon shopping list
- 1/4 teaspoon salt shopping list
- 1 cup granulated sugar shopping list
- 1 cup brown sugar shopping list
- 2/3 cup butter or margarine, softened shopping list
- 2 eggs shopping list
- 1 cup buttermilk (or sour milk) shopping list
- 1 cup apples, peeled, cored,and chopped shopping list
- 1/2 cup chopped black walnuts or pecans shopping list
How to make it
- Mix flour, baking powder, soda, salt, and 1 teaspoon cinnamon in a bowl and set aside, in another bowl, cream granulated sugar, 1/2 cup brown sugar, and butter.
- Mix in eggs, buttermilk, and flour mixture.
- Fold in apples.
- Pour into a 9-by-13 inch greased baking pan.
- For topping, combine remaining 1/2 cup brown sugar, walnuts, and 1 teaspoon cinnamon and sprinkle over batter.
- Cover with foil and put in refrigerator until next morning.
- Uncover and let stand about 30 minutes.
- Bake 45 minutes in a 350 degree oven.
- It's best served warm.
- Try drizzling coffeecake with a thin powder sugar frosting before serving.
The Rating
Reviewed by 5 people-
OK..... HA HA HA HA ....GOOD ONE
minitindel
in THE HEART OF THE WINE COUNTRY loved it
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Great recipe...^5...Cheryl
cherylannxo
in Santa Nella loved it
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Love coffecake Yum!! ^5!!
a1patti
in Salem loved it
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Reviews & Comments 5
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