Anzac Biscuits
From summerhillie 15 years ago
- 15 minutes to make
- Serves 36
A popular chewy biscuit from down-under.
Ingredients
- 100 Grams butter shopping list
- (look on the back side of your-- measuring cup) shopping list
- 1 Tablespoon golden syrup. (any light syrup will do) shopping list
- 1/2 Cup sugar shopping list
- 3/4 Cup coconut shopping list
- 3/4 Cup rolled oats shopping list
- 3/4 Cup flour shopping list
- 1 Teaspoon baking soda shopping list
- 1 Tbsp hot water shopping list
How to make it
- Melt butter and syrup together in a large saucepan. Cool. Mix sugar, coconut, rolled oats, and flour together. Stir into saucepan. Dissolve soda in water and mix in. Place rounded teaspoonfuls on a greased oven tray. Bake at 350 F (180 C) for 15 minutes. Makes 36.
People Who Like This Dish 5
- clbacon Birmingham, AL
- henrie Savannah, GA
- auntybea Vernon, Canada
- morninlite Kalamazoo, MI
- summerhillie Summerhill, IE
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 2 people-
YUM! I haven't had these since my frend went back home to Australia! Thanks for posting them!
morninlite
in Kalamazoo loved it
-
Sound delicious! A must try for me!
auntybea
in Vernon loved it
The Groups
- Not added to any groups yet!
Reviews & Comments 2
-
All Comments
-
Your Comments
" It was excellent "
" It was excellent "