Spaghetti with Kielbasa
From shimmers 15 years ago
- 30 minutes to make
- Serves 6
A quick way to make a great spaghetti dish from inexpensive ingredients and those on hand.
Ingredients
- large can of purchased spaghetti sauce, any kind shopping list
- large can of diced, crushed or stewed tomatoes shopping list
- herbs, such as basil and oregano shopping list
- kielbasa, sliced shopping list
- any veggies you might want to toss in - mushrooms, peppers, onions shopping list
How to make it
- This is my easy-to make spaghetti dish. Grab what you got and toss it all in a large pot.
- Chop fresh herbs, preferably, and toss into the mix.
- Slice the kielbasa. No kielbasa? That's OK. I also use frozen meatballs, leftover chicken, steak, whatever.
- I'll often add mushrooms, onions and peppers. Fresh or frozen is fine.
- Simmer slowly for about a half hour.
- I like to serve this over Barilla Plus Angel Hair pasta. Works well with any pasta.
- Maybe I should call this "garbage spaghetti" but that doesn't do the wonderful taste of this dish justice. Makes great leftovers!
People Who Like This Dish 2
- kevinavaaustin Nowhere, Us
- auntybea Vernon, Canada
- shimmers Tucson, AZ
- Show up here?Review or Bookmark it! ✔
auntybea
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" It was excellent "