How to make it

  • Melt meat drippings in frying pan and cook onion and green pepper 10 minutes.
  • Add tomato and parsley then simmer 30 minutes adding salt and sugar.
  • Just before serving stir in eggs.

Reviews & Comments 2

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  • nnmmnnmm2211 9 years ago
    It's alright but some people don't want to use 1o eggs in one meal. WASTE OF MONEY!!!!!!!!
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    " It was excellent "
    janetta ate it and said...
    This is scramble eggs with a different kind of style, and I love it. Great Post thank you! Janet
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