How to make it

  • 1- Heat a large, heavy skillet over high heat for 2 mins., oruntil very hot. Season steaks with salt & pepper to taste.
  • 2- Place steaks in hot skillet and immediately turn down the heat to med-high. Cook for 4 mins. Turn steaks and cook for additional 4 to 6 mins., depending on your tastes. Remove steaks fron skillet to a platter and cover with aluminum foil to keep warm.
  • 3-Remove skillet from heat,. Quickly saute the garlic for 1 to 2 mins. in the skillet using residual heat. Return skillet to medium low heat ad Marsala and chicken broth. Bring to a boil and reduce for 3 mins.
  • 4- Remove pan from heat and whisk in butter and rosemary. Serve sauce over steaks.

Reviews & Comments 2

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  • pudgy47 13 years ago
    Thanks for the comment on the recipe, glad you enjoyed.
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    " It was good "
    paprikamama ate it and said...
    this sounds soooo good....I think Hubby will like too...thanks
    Was this review helpful? Yes Flag

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