A Great Mango Salsa
From midgelet 15 years ago
- - to make
- Serves 1
I love this particular recipe which goes well with grilled meats, fish and poultry
Ingredients
- 1 large mango, peeled, cut in 1/4-inch cube shopping list
- 1/4 cup red bell pepper, cut in 1/4-inch dice shopping list
- 1 1/2 tablespoons fresh basil, finely chopped shopping list
- 1 1/2 teaspoons red wine vinegar shopping list
- 2 teaspoons fresh lime juice shopping list
- 1/2 teaspoon sugar shopping list
- 1 jalapeno pepper, seeded and finely chopped, or to taste shopping list
How to make it
- In a medium bowl, combine all ingredients.
- Mix well.
- Let stand at room temperature a half hour before serving or refrigerate up to 24 hours.
People Who Like This Dish 4
- jenniferbyrdez Kenner, LA
- momo_55grandma Mountianview, AR
- ladyh42 New Westminster, CA
- apparox148 Lyndhurst, NJ
- kidaria BC, CA
- midgelet Whereabouts, Unknown
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 3 people-
great recipe{what a dressed up poochie{Ha} shes adorable.
momo_55grandma
in Mountianview loved it
-
Sounds soon yummy with seafood.
kidaria
in BC loved it
The Groups
- Not added to any groups yet!
Reviews & Comments 2
-
All Comments
-
Your Comments
" It was excellent "
" It was excellent "