Recipe

Swirl Springroll Recipe

Add Step-by-Step Photos	Cholena / All my dishes 1 year, 6 months ago When we are in a hurry , my mom always make this breakfast . But I like to keep some until evening , wait for the filling to get really soaked and enjoy it : 0 ) Prep:5m Cook:5m Servings:4	Cholena
	bozhi springroll coconut

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Fans

Ingredients

Batter :

6 tbsp flour

1 tsp sugar

Pinch of salt and soda

1 egg , beaten ( optional )

Some water

Filling :

6 tbsp fresh grated coconut

2 to 3 tbsp white sugar

OR you can prepare your fave filling

Directions

For the batter , mix everything , add water until it becomes somewhat a thin batter .

Grease a pan .

Pour a spoonful of batter in the middle and swirl it .

Once cooked ( 1 min ) , flip and spread 2 tbsp of filling in the middle .

Once cooked , cover on both sides ( see the picture )

Makes 4 pcs .

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Comments

angieaugusta 1 year, 6 months ago said:
Ur swirl appam,sounds great.thx

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