Recipe
Spinach Stuffed Mushrooms Recipe
  Add Step-by-Step Photos
|
Chefmeow / All my dishes 2 years, 6 months ago
Awesome appetizer. These are so full of flavor and so wonderful to look at on a platter. Enjoy
Prep:10m Cook:20m Servings:12
|
 Chefmeow |
|
||
Fans
Ingredients
- 24 large mushrooms stems removed and chopped then set aside
- 2 tablespoons butter
- 1 cup white onions finely diced
- 1/4 teaspoon dried thyme
- 1-1/2 cups spinach finely chopped
- 3 tablespoons breadcrumbs
- 1/2 cup parmesan cheese grated
- 1 teaspoon salt
- 1 teaspoons freshly ground black pepper
Directions
- Oil a cookie sheet with 1 tablespoon oil and place mushrooms caps face up on it.
- In large skillet heat butter and allow to melt.
- Add onions and thyme.
- When onions begin to brown add chopped mushroom stems, spinach and bread crumbs.
- Continue to cook over medium high heat until tender and moisture has evaporated.
- Remove from heat then add parmesan, salt and pepper and stir well.
- Stuff each mushroom with filling using all the filling.
- Sprinkle remaining oil over caps.
- Bake 375 for 20 minutes.
Recent Gawkers
Comments
Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet
Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Spinach Stuffed Mushrooms Recipe
Groups
This recipe belongs to the following groups:
You need to be logged in to add a recipe to a groupRelated Menus
Related Tags
As seen in...
Copyright © 2007 GroupRecipes.com - The Food Social Network
Recent Searches
Turkey Salad Recipe - Vegetarian Cabbage Recipes - Recipe Mixes - White Chocolate Recipe - Fast Recipe - Garlic Breadsticks Recipe - Boneless Ham Roll - Herb Butter - Tuna Casserole - Ground Turkey - Ooey Gooey Cake - Noodle Dough - Bacon Wraps - Chicken Dip - Cooking Tbone Steak - Potato Chip Dips - Easy Pot Pie - Soft Peanut Butter Cookie Recipe Cookscom - Mock White Castles - Chicken Dip - Cookie Recipes Using Splenda - Easy Milk Gravy Recipe - Layered Mexican Dips -
Turkey Salad Recipe - Vegetarian Cabbage Recipes - Recipe Mixes - White Chocolate Recipe - Fast Recipe - Garlic Breadsticks Recipe - Boneless Ham Roll - Herb Butter - Tuna Casserole - Ground Turkey - Ooey Gooey Cake - Noodle Dough - Bacon Wraps - Chicken Dip - Cooking Tbone Steak - Potato Chip Dips - Easy Pot Pie - Soft Peanut Butter Cookie Recipe Cookscom - Mock White Castles - Chicken Dip - Cookie Recipes Using Splenda - Easy Milk Gravy Recipe - Layered Mexican Dips -
linebb956 2 years, 5 months ago said:
Yummmmmmmy!
southerngma 7 months, 1 week ago said:
I made these before Christmas '09 and lost my copy of the recipe. Could not remember where I had originally found it. You have no idea how happy I am to see this, and yes, I've not only copied it, I've saved it in my personal recipe file and gave a copy to my neighbor who wanted to know if I could make them again. These are simply too good to not make on a regular basis. Thank you for sharing!!
southerngma 7 months, 1 week ago said:
Hey Cat, I gotta tell ya I finished making these about 1/2 hour ago for our dinner tonight with guests. I swiped one when they were cool enough to hold, because I simply could not wait until dinnertime. These are perfection and everything I'd hoped for and then some. Ijust hope there's enough for our guests! Many, many thanks!