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Home Fry Rice Patty With Ground Beef

Greek Mazurkas Recipe

Ingredients

How to make it

  • In a medium bowl, combine the poppy seed filling and lemon juice. Set aside while preparing cookie batter.
  • Cream the butter; add the next five ingredients and beat well. Stir the soda into the buttermilk; then add to the creamed mixture. Stir the flour and baking powder together. Add to the mixture and beat.
  • Place 1 level tablespoon of the cookie batter on a greased cookie sheet. Place 1 teaspoon of the poppy seed filling in the middle. Drop another teaspoon of batter over the filling, spreading to cover the filling. Repeat with the remaining batter. Bake in 350-degree oven for 10-12 minutes. Remove from oven; cool on wire racks.
  • Prepare the icing in a medium-size bowl, by mixing the confectioners sugar and butter and then adding the remaining ingredients. Frost the cookies and sprinkle them with poppy seeds for decoration.

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The Cook

irene Bridgeville, PA

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