Recipe

Bepas Lamb Stew Recipe

Add Step-by-Step Photos	Morninlite / All my dishes 1 year, 5 months ago I remember one winter weekend, all grandma's children gathered at her youngest brother's house and all the "girls" and Great Uncle Paul worked to make this stew. They made enough that we all ate our fill and then each of the 7 families had 2 quarts ... More Prep:30m Cook:60m Servings:10	Morninlite
	heirloom

Does this look good? Yeah! / Nope

Fans

jenniferby

gecko

Ingredients

3 lb Lamb Stew Meat

1 Turnip - cubed

1/2 med head of cabage - chopped

3 lb potatoes- cubed

2 lb carrots - sliced

1 rutabega - cubed

6 good sized onions - chopped

1 qt tomatoes

~@~

It does not say on my recipe, but I add salt and pepper to taste and a couple bay leaves. That was basic seasoning for my great uncle, so I'm sure that is what Bepa did.

Directions

In a large heavy pot, brown lamb in a little oil.

Mix everything together and stew until done, or meat and veggies are tender.

Recent Gawkers

Not quite what you're looking for? See more Main Dish / Lamb

Or see more just like this

Comments

lindal34 1 year, 5 months ago said:
That stew looks delicious, even if it's almost summer. And I love the picture! What seasonings do you think they used--any?

Add a Comment