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Cheesy Tex-mex Squares Recipe


Cheesy Tex-Mex Squares Recipe
These yummy appetizers usually fly off of the plate. You can use the base recipe and put on whatever you like.

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Ingredients
  • 2-3 rolls cresent rolls
  • 2- 8oz pkgs cream cheese
  • 2/3 C mayonaise
  • 1/2 c chopped onion.
  • 1 small jar of your favorite taco sauce. We use Ortega orig. mild
  • 1 Green Pepper, small dice
  • Ham, diced. as much as you like
  • 1-1/12 cups Sliced Ripe olives
  • Top with 2 cups Cheddar Cheese, shredded

Directions
  1. Pat cresent rolls into jellyroll pan to form crust, sealing any openings, Bake per directions until browned, Cool. . Meanwhile, mix 2 -8 oz pkgs.softened Cream cheese with 2/3 c mayo. Add onion, and mix well.
  2. Spread on cooled cresent rolls to 1/4 inch of edge. Top with taco sauce over all and spread out to 1/4 inch of cream cheese mixture.
  3. Sprinkle with chopped green pepper, diced ham, ripe olives, top with cheddar cheese. Refrigerate. Cut is squares and eat!!

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Comments


Yummy, yummy, yummy. Great post. You have my 5.


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