How to make it

  • Preheat oven to 350 F.
  • Combine flour, cocoa, baking powder, and salt in small bowl. Set aside.
  • Beat butter, granulated sugar, and brown sugar in large bowl at medium speed.
  • Beat in egg and vanilla until well blended.
  • Gradually beat in flour mixture on low speed until consistent.
  • Stir in chocolate chips and cranberries.
  • Drop dough onto ungreased cookie sheet spacing three inches apart. Cookies should be about 1/4 cup each,
  • Flatten dough until they are about 2 inches wide.
  • Bake 10 - 12 minutes or until cookies are set.
  • Cool for at least three minutes before moving.

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