How to make it

  • Place 2 graham cracker halves in bottom of chilled bowl. Spoon marshmallow fluff onto each graham cracker half.
  • Scoop ice cream onto marshmallow fluff.
  • Using squeeze bottle, make a lattice of syrup over sundae.
  • Fan the remaining graham cracker pieces in between the ice cream scoops. Sprinkle with marshmallows.

Reviews & Comments 1

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  • redfish91117 15 years ago
    I think this recipe is very nice. It is super simple, but you can jazz it up to look very appealing. Good one!!
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