Recipe

Tangy Macaroni Cheese Recipe

Add Step-by-Step Photos	Philfull / All my dishes 1 year, 6 months ago This is a quick, simple, comforting lunch or evening snack. I don't use much cheese (to keep it lower cal!) and spice it up a bit with worchester sauce and a pinch of curry powder, mustard powder and chillies. (If you make a batch they will kee... More Prep:10m Cook:5m Servings:6	Philfull
	ramikins comfort quick easy tastey

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Ingredients

400g macaroni pasta

2 eggs

1/2 cup of milk

1tsp curry powder

1tsp mustard powder

3tbsp worchester sauce

pinch chilli powder

150g grated cheese (more if you like it cheesey!)

2 tbsps bread crumbs

You will need a saucepan, small mixing bowl and 6 ramikin dishes*(*or one shallow porcelin cooking dish).

Directions

Boil the pasta in water for 10mins (don't over-cook!)

Meanwhile mix eggs, milk, curry + mustard powder, chilli, worchester sauce into a bowl.

Switch on the grill on medium to heat up.

Drain the pasta and return it to the hot pan (although switch off the hob!).

Add eggy mixture to pasta and stir until coated.

Share between the ramikins (or into cooking dish).

Sprinkle over with grated cheese and breadcrumbs.

Grill for 5 mins til lovely and bubbly and brown.

Wait 5 mins before eating or you'll burn your tongue!)

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Comments

philfull 1 year, 6 months ago said:
They also go well if you mix in bacon bits for a meaty version. Or tuna for a more healthy nutritious version. :)

pastahound 1 year ago said:
Yuuuuummmm.

valinkenmore 2 months, 4 weeks ago said:
Making me hungry! Great post.
Valerie

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