Rhubarb Crisp
From chell_chell 15 years ago
- 50 minutes to make
- Serves 6
this is really good served warm with vanilla ice cream
Ingredients
- 4 cups cut -up fresh rhubarb shopping list
- 1/2 tsp salt shopping list
- 1 cup brown sugar shopping list
- 1/2 cup white sugar shopping list
- 1/2 cup flour shopping list
- 1/2 cup oat meal ( old fashion, not quick cook) shopping list
- 1 tsp cinnamon shopping list
- 1/3 cup butter shopping list
- 9x9 inch pan shopping list
How to make it
- Heat oven to 350 degrees
- Place rhubarb in ungreased baking dish
- Sprinkle with salt
- Measure sugar, flour, oatmeal and cinnamon into bowl
- Add butter and mix thoroughly until mixture is crumbly
- Sprinkle evenly over rhubarb
- Bake 40-50 minutes or until topping is golden brown.
People Who Like This Dish 2
- sunny Portland, OR
- dottiet Woodward, OK
- marky90 Dearborn, MI
- momo_55grandma Mountianview, AR
- jeffsgirl Medford, OR
- chell_chell Ann Arbor, MI
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The Rating
Reviewed by 4 people-
great recipe love rhubarb recipes thanks
momo_55grandma
in Mountianview loved it
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Oh my, yes. My rhubarb is nearly ready for picking. This will be the first recipe when it is ripe. Thanks for the great post. Cheers! DottieT
dottiet
in Woodward loved it
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