Recipe

Spinach-bacon Deviled Eggs Recipe


Spinach-Bacon Deviled Eggs Recipe Rena_bri / All my dishes
1 year, 5 months ago
"This tasty green-eggs-and-ham variation of deviled eggs is one of 50 recipes from the cookbook Deviled Eggs"
Prep:10m Cook:2m Servings:24

Rena_bri

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Ingredients
  • 12 Hard-Cooked eggs, peeled, cut in half and yolks mashed in a bowl
  • 1/2 Cup Frozen chopped spinach, tawed, drained and squeezed dry
  • 1/4 Cup Mayonnaise
  • 1/4 Cup REAL bacon bits
  • 2 1/2 TBSP Cider vinegar
  • 2 TBSP Butter, softened
  • 1 TBSP Sugar
  • 2 TSP Black pepper
  • 1/4 tsp Salt

Directions
  1. Combine the thorughly mased yolks with the remaining ingredients and mix well. Fill the whites evenly with the mixture

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Comments

chefmeow 1 year, 5 months ago said:
These sound really good. Great post.


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