Blueberry Tea Cake
From zena824 18 years agoIngredients
- 1 tablespoon shortening shopping list
- 1 cup sugar shopping list
- 1 egg shopping list
- 1 1/4 cups sifted flour shopping list
- 2 teaspoons baking powder shopping list
- 1/3 cup milk shopping list
- 1/2 cup blueberries drained shopping list
How to make it
- Cream shortening, sugar and egg.
- Sift flour with baking powder.
- Add dry ingredients alternating with milk; mix well.
- Carefully stir i\n blueberries.
- Pour into greased and floured 9 in cake pan.
- Bake at 375 degrees 20 to 25 minutes.
- You can dust with powdered sugar if desired once its turned out on cake plate..
- Serve with whipped cream.
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