BBQ SALAD
From bluewaterandsand 15 years ago
- - to make
- Serves 8
Make as much as you can with the pork that you have. This is great! Another Southern dish from my Mom, I don't know where she got it. This is great for Lunch or just anytime!
Ingredients
- iceberg lettuce, torn into bite size pieces shopping list
- 1 Purple onion, sliced into rings shopping list
- 3 tomatoes, chopped into chunks shopping list
- BBQ sauce, your choice shopping list
- pork BBQ, pulled and if you just have to, you can chop it. Store bought or cook your own shopping list
How to make it
- Warm the BBQ in the oven on low heat until ready to use in the salad.
- Assemble the salad(s) in individual salad bowls.
- First add lettuce to the bowl, top with onion slices and chunks of
- tomatoes. Continue by topping the salad with warm BBQ
- (don't be stingy) then finish off with BBQ sauce.
- (Use the BBQ sauce just like you would use salad dressing.)
- Serve.
People Who Like This Dish 4
- momo_55grandma Mountianview, AR
- minitindel THE HEART OF THE WINE COUNTRY, CA
- fishtrippin Estelline, SD
- rosiek Waterloo, CA
- ern Wilmington, NC
- bluewaterandsand GAFFNEY, SC
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The Rating
Reviewed by 2 people-
tasty thanks
momo_55grandma
in Mountianview loved it
-
wow sounds really good thank you teresa
minitindel
in THE HEART OF THE WINE COUNTRY loved it
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