Garlic Basil Toast
From knwalter 16 years ago
- 2 minutes to make
- Serves 4
Not a big deal. Just a yummy way to make some left-over toast or end-of-the-bag bread, or big chunky pieces of crusty bread into a delicous side of garlic temptation.
Ingredients
- toast (4 pieces, your favorite or whatever's on hand) shopping list
- 2-3 Tbs. melted butter shopping list
- 4 dashes seasoned salt shopping list
- 4 dashes cayenne pepper shopping list
- parmesan cheese (enough to sprinkle on each slice, about 1/2 cup or so) shopping list
- fresh ground black pepper (a few grinds on each slice) shopping list
- 1-2 cloves garlic, smashed and peeled shopping list
- fresh or dried basil (about 4 good shakes or 3-4 sprigs, depending on taste) shopping list
How to make it
- On the lightest setting for your toaster, toast 4 slices of your favorite bread. If using thick cut bread, run under the broiler for about 30 seconds (or long enough just to firm it up some).
- When toast is done, take the garlic cloves and rub all over each piece, don't be stingy!!
- Brush each piece of toast with the butter
- Sprinkle each with the cayenne, seasoned salt, basil and parmesan cheese.
- Run back under broiler long enough to brown up toast and set the cheese (about 1 minute or so).
- Crack fresh ground black pepper over each piece.
- Enjoy!!!
People Who Like This Dish 4
- momo_55grandma Mountianview, AR
- jett2whit Union City, GA
- abqjohn Greensboro, NC
- cajunspices66 Pineville, LA
- knwalter Paulsboro, New Jersey
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The Rating
Reviewed by 2 people-
big deal or not great recipe thanks
momo_55grandma
in Mountianview loved it
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Mmmmm mighty tasty!
jett2whit
in Union City loved it
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