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Ingredients

How to make it

  • Wash turnips; pare; cut into 1/4 inch cubes.
  • In medium skillet, with a tight fitting lid, combine turnips, 1 tablespoon of butter, salt , sugar and 1/2 cup of water.
  • Cook covered over medium heat., ten to 15 minutes.
  • In another skillet slowly heat rest of butter.
  • Add onion, lemon juice and parsley; cook until onion is done.
  • Gently toss onion mixture with turnips.

People Who Like This Dish 3
Reviews & Comments 1

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  • image 16 years ago
    I think I'll try it - it's a little different but doesn't totally disguise turnip.
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