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Ingredients

How to make it

  • Put everything except carraway seeds in saucepan.
  • Cook on low; strring often; until all melted together.
  • Take off heat.
  • Stir in carraway seeds.
  • Serve w/ warm rye bread.

Reviews & Comments 4

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    " It was excellent "
    markeverett ate it and said...
    Oh this will be good! I used to be able to find a swiss cheese with caraway seeds in it - my marked doesn't carry it anymore. Thanks for the post!
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  • abitunbridled 6 years ago
    I love swiss and caraway. I will definitely try this!!
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  • indyalb 6 years ago
    I love caraway and rye! Sounds like a very comfy recipe. Thanks :)
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  • sday5 6 years ago
    sounds very nice.
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