Recipe

Monkeybread Recipe


Monkeybread Recipe
My aunt used to make this. Her version was homemade bicuits tore apart and it was baked in a bunt pan. My version is simplified.

Keaco

 Does this look good? Yeah! / Nope
Fans
Ingredients
  • Can biscuits
  • butter
  • cinnamon
  • sugar

Directions
  1. Melt some butter, dip a whole biscuit in melted butter then dip in a cinnamon and sugar mixture. Place in pan. When fininshed doing this to all biscuits place in oven and bake at tempature and time stated on can of biscuits. You can double dip the biscuits for extra crunch if you want to. I find that a round pan works best with no space between biscuits ( they turn out softer )

Recent Gawkers
Not quite what you're looking for? See more Bread / Biscuits
Comments


I'm wondering how it would taste with brown sugar? Would it carmalize more?


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Monkeybread Recipe

Tool Box

url
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to keaco [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

4.5

You need to be logged in to rate a recipe.

Groups

This recipe belongs to the following groups:
This recipe isn't in any groups
You need to be logged in to add a recipe to a group

Related Menus

Related Tags